Analysis of Dome Drying System for Coffee in the Perspective of Philosophy of Science as a Supporter of Sustainable Agriculture
Keywords:
Dome Drying System, Philosophy of Science, Sustainable AgricultureAbstract
Solar energy is derived from sunlight received by the Earth and is the largest renewable source of energy available. Beyond its scientific utility, the Qur'an identifies the sun as a sign of divine power, a source of light, a time marker for prayers, and a guide for shadow and calculations. This study discusses the sun's functions from a scientific and Qur'anic perspective in relation to the need for electricity in household and industrial applications to enhance societal economic productivity. The focus is on the Solar Dryer Dome, a UV-filtered drying system aimed at enhancing efficiency and energy savings in drying agricultural and fishery products. This research responds to the problems of conventional drying methods: time-consuming, non-uniform quality, and energy inefficiencies. Using mix-method Quan-Qual analysis in combination with experimental methods, observation, and literature study, this study applies the philosophy of science to drying systems, focusing on temperature control and optimization of moisture content. Results show that the Solar Dryer Dome retains higher interior temperatures than surrounding ambient conditions and thus optimizes the drying process. Proper moisture levels in coffee beans, for example, are very important for sustainable agriculture to maintain product quality and to provide easy storage and transportation. The study epitomizes the practical benefits that come with Solar Dryer Dome technology by offering valuable insights on sustainable agricultural practices and as a reference for future research.References
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